Fresh Garden Salad with Cilantro-Parsley Vinaigrette
By Chef Rob Malone, The Turntable Extra Thoughts: Add chicken to make this salad a complete meal. Can substitute other cheeses for the feta – although the feta adds the […]
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Chloe’s Fabulous Double Mustard Salad
By Riehm Farm Employee, Chloe Thayer Extra Thoughts: This is a really tasty salad that highlights the mustard greens without being too overpowering. The sweet and savory ingredients pair wonderfully together. […]
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Roasted Vegetable and Spaghetti Squash Bowl
By Chef Rob Malone, owner/chef The Turntable Restaurant Extra Thoughts: This may look like a lot of steps, but the dish comes together rather easily. Farmer Phil would suggest doubling […]
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Carrot Top Pesto
By Dinae Riehm, Inspired by “Simply Recipes” Extra Thoughts: Diane heard great things about pesto for a long time but never made it until she was encouraged by a friend. […]
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