• Customize how many vegetables will be in your box based on what we are harvesting on the farm. You will have the opportunity to make adjustments before each delivery as well as order extras if you like.
• Fresh vegetables every week in the Sumer season. Fresh and storage vegetables every-other-week in the Fall/Winter season. 
• The Summer season has so many veggies to choose from over the 20 weeks. See a list here  under Frequently asked Questions (FAQ).

Farmer John Riehm cares about his cattle. There are no added hormones or anti-antibiotics used.

• Born and raised on Riehm Farms, Tiffin.
• Cattle roam over 40 acres of rotating grassy pastures.
• Our mixed breeds are custom-aged for maximum tenderness and flavor.
• Grain finished.
• Individual packages of frozen roasts, steaks, burger and more

Freshness and quality go hand and hand. Welcome the finest specialty coffees to your morning routine!

• Each variety is hand-roasted in small batches
• Roasted with a focus on the defining characteristics of its specific growing region
• Made for you at Bailiwicks Coffee Company, located in downtown Tiffin
• Remarkable details, CLICK HERE

Local artisan bread baker, Linda Lambert, handcrafts fresh bread daily. Linda trained at the Culinary Institute of America in New York with her husband Tom. The two returned to Ohio and in 2009 they opened Bella Cuisine, a small teaching kitchen that reflects their travels to Italy, Spain and Greece, and their love of European food.

The loaves are dense, made with wholesome ingredients. Not organic. Does not make you bloat because no xanthan or guar gum is used. The Fall/Winter season selections are:

• Sourdough bread – Wheat flour, whole wheat and is moderately sour. Great for sandwiches
• Rosemary Boule – Wheat flour, rye, eight grains, rosemary, olive oil. Perfect for a bowl of pasta
• Oatmeal Maple – Wheat flour, whole wheat, maple syrup, cinnamon. Soft and slightly sweet, great with ham and Swiss cheese
• Cranberry Walnut Sourdough – Wheat flour, whole wheat, dried cherries, walnuts (optional). It makes the best morning toast ever, or is great for turkey sandwiches
• Other Seasonal breads are offered during the CSA Market Box Season for you to choose from.

River Valley Pasta is a small-batch handmade pasta company in the heart of Findlay, Ohio. They are always experimenting with different flavors and recipes. They strive to provide hand-crafted, heart-warming and most importantly delicious pasta.

• Herb noodles – This pasta is packed full of fresh chopped oregano, rosemary, sage, thyme, and basil.
• Original noodles – Wider patadelle cut noodles. Perfect for all dishes including soups and stews!
• Spinach pasta –  Freshly pureed spinach adds a pop of color AND flavor! Great with cream sauces or just roasted vegetables and olive oil.
• Other Pasta flavors are offered for different seasons to expand people’s palates and prove that pasta doesn’t have to be boring.
• Campanelle – This bell shaped pasta goes great with a meat sauce

New! Pork. Farmer Phil and his sons took on the passion of raising homegrown pork. Farmer Phil’s “porkers” eat  grain, veggie scraps from the farm and plenty of fresh water. 

These York Hamp-Cross are raised without the use of antibiotics, steroids and added growth hormones. 

• Pork is a rich source of certain vitamins and minerals your body needs to function, like iron and zinc.
• It’s also an excellent source of high-quality protein

The Anderson family farm near Bowling Green raises and sells farm fresh products. Brian and Stacie Anderson are chicken farmers, corn growers, egg producers — and proud parents to Audrey, Morris & Mawer.  They both grew up on farms and knew they wanted to raise their family around livestock. Anderson’s Farm Fresh Products are grown with integrity and with a focus on providing healthy, local products.

• Their farming practices are simple – and they sell only the best quality— the same thing we feed our families.
• This is frozen chicken. Parts and pieces or whole chickens available.
• Marvelous details, CLICK HERE

Lick your lips and prepare your palate for Neat Stuff Homemade Granola.  Made in Sylvania, OH

• Assorted Flavors
• Made with organic gluten-free sprouted rolled oats & organic coconut flakes
• Hand chopped almonds
• Handmade from beinnging to end

The Riehm and Brundage families have been partners for more than 30 years, and Brundage maple syrup is available for people to choose.

 UNLIKE SUGAR, that tablespoon of sweetness contains at least SEVEN beneficial antioxidants, SIX vitamins and amino acids as well as iron.

It can be used in placed of sugar in baking (with modifications for the liquid content) 1/2 cup maple syrup = 3/4 cup white sugar (+) plus reduce liquid in recipe by 1/4 cup.

• Stirred into baked beans
• Use as a maple glaze for ham, chicken and pork.
• Pour over ice cream, and yogurt.
• It can be used instead of sugar in hot or cold tea.
• Drizzle on fruit or over ice cream.
• Stir into cold cereal or hot cereals like oatmeal.
• Pour on pancakes in the morning.
• Stir it into your coffee for its antioxidant value.
• Season some squash.
  
• Awesome details, CLICK HERE