Carrot, Garlic, Maple Syrup, Onion, Potato, Sweet Potato, Thyme
By Chef Rob Malone, The Turntable Restaurant Extra Thoughts: This dish pairs beautifully with roasted chicken, baked salmon, or as a vegetarian centerpiece. Enjoy the perfect balance of sweetness from […]
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Garlic, Leek, Onion, Potato, Sausage, Thyme
By Chef Rob Malone, owner/chef The Turntable Restaurant Extra Thoughts: This soup is a great way to use up many of the items in your csa Farm Box. You can […]
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casserole, Leek, Potato
By Gretchen Fayerweather Extra Thoughts: Gratin translates to a “lightly browned crust”, and it is often assumed that it means “cheese added”. While cheese is not in this dish, you […]
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Garlic Scape, Potato, Snap Pea, Vegetable side dish
By Diane Riehm, Inspired by Farmer John’s Aunt Helen Ingredients: 1 lb potatoes, cut into 1/4-inch-thick slices 1 1/2 cups sugar snap peas, stem removed 1 garlic scape, chopped (we […]
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brussel sprouts, Potato, soup, Tomato
By Farmer John Just grab and go on this one! John used all of Riehm Produce Farm’s CSA Market Box ingredients except the herbs. Nothing was measured. He added the full amount […]
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Bell pepper, casserole, Onion, Potato, Summer squash, Tomato, Zucchini
By Chef Gretchen Fayerweather Ingredients: 4 Tablespoons olive oil 1 small onion, sliced thin 1 bell pepper, or 3-4 minis, sliced thin 4 cloves garlic, minced 2 medium tomatoes, sliced […]
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