These new potatoes are perfect in your crockpot with a roast or making mashed potatoes. Prepare mashed potatoes to eat now or freeze for later. Boil, divide mixture into meal-sized portions into pans, dot with butter, wrap in foil and freeze. When ready to serve, thaw the pan overnight and heat in the oven for about […]
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Source CSA member and culinary instructor, Chef Gretchen’s These are always a big hit in our family. Never can make enough. – Chef Gretchen I like to serve with applesauce – Farm-wife Diane Riehm Ingredients 12 oz potatoes peeled 2 Tablespoons finely chopped onion 1 large egg, lightly beaten 1 tablespoon flour; or more ¾ […]
Read MoreRiehm Produce Farm, LLC
7244 N. State Route 53
Tiffin, OH 44883
419.992.4392
riehmfarms@gmail.com