Eggplant Parmesan
By CSA member Rebekah W., Inspired by “Love & Lemons” Extra Thoughts: This recipe is so delicious. My husband who doesn’t like eggplant even loved it! For a crispier […]
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By CSA member Rebekah W., Inspired by “Love & Lemons” Extra Thoughts: This recipe is so delicious. My husband who doesn’t like eggplant even loved it! For a crispier […]
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By Diane Riehm, Inspired by “Alpha Foodie” Extra Thoughts: This is a great way to enjoy corn on the cob when you don’t have a lot of time. Just […]
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By Diane Riehm, Inspired by “Taste of Home” Extra Thoughts: If you don’t want to use milk you can substitute grain milk, nut milk, rice milk or water. This recipe […]
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By Diane Riehm Extra Thoughts: You can add the butter and salt right into the cooler with the boiling water, this way it’s already salted and buttered when it’s time […]
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By Rebekah Waldsmith, CSA Farm Box Member Extra Thoughts: This salad is a delicious mix of sweet and savory. You can substitute nuts for the sunflower seeds and could […]
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By CSA Member Rebekah Waldsmith, Inspired by “Taste of Home” Extra Thoughts: You can add other veggies such as carrots, summer squash, onions, etc. My kids loved this and […]
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