By Chef Rob Malone Extra Thoughts: Cut vegetables/potatoes ahead of time and store until ready to use. This cuts prep time down significantly. Food Prep: This recipe can also be […]
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By Chef Rob Malone, The Turntable Restaurant Extra Thoughts: Leave out the meat to make it a vegetarian dish. Food Prep: Total time 45 – 50 minutes. Serves 4 Ingredients: 4 […]
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By Chef Rob Malone, The Turntable Restaurant Extra Thoughts: You can substitute chicken or steak instead of ground beef, or leave out the meat and make it a vegetarian dish. Food Prep: […]
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By Chef Rob Malone, The Turntable Restaurant Extra Thoughts: Can use Hot Italian Sausage for a spicier meatball or maple sausage for a hint of sweetness. Serve hot with crusty […]
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By Chef Rob Malone, The Turntable Restaurant Extra Thoughts: This dish pairs beautifully with roasted chicken, baked salmon, or as a vegetarian centerpiece. Enjoy the perfect balance of sweetness from […]
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By Chef Rob Malone, owner/chef The Turntable Restaurant Extra Thoughts: Look how easy this dish is to put together quickly. Food Prep: Leftovers can be stored in the refrigerator for […]
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