Vegetable Archives - Page 8 of 12

Chicken with Fresh Beans

cherry tomato, Chicken, Green Beans, Main dish, Parsley, Sheet Pan Recipes

By Diane Riehm, Inspired by That Low Carb Life Extra Thoughts: Anna Riehm-Hill, Diane’s mother-in-law always encouraged everyone not to remove the tender tail ends of fresh beans. This […]

Pasta Primavera

Broccoli, Carrot, Chicken, Main dish, mushrooms, scallions, Snap Pea, Summer squash, sweet pepper, Tomato

By Diane Riehm, Inspired by Recipe Runner Extra Thoughts: Add as much or as little of the toppings as you like to the pasta. Made with just squash is […]

Summer Squash Kabob

cherry tomato, Summer squash, Zucchini

By Diane Riehm, Inspired by It’s a Veg World After All Yield: about 10 skewers but might produce slightly more or less. Extra Thoughts: Can also be cooked on the […]

Garlic Scape Pesto

Garlic Scape, Vegetable

By Diane Riehm Extra Thoughts: This recipe is versatile and absolutely a game changer on pizza, pasta, potato salad and sandwiches! My favorite way is to spread this pesto on […]

Sugar Snap Pea Stir Fry

Bok Choy, Chicken, Garlic Scape, mushrooms, scallions, Snap Pea

By Diane Riehm, Inspired by Cooking Class Taken with Friend Lila Extra Thoughts: This recipe looks like it has a lot of ingredients but it is quick and simple to […]

Sugar Snap Peas with Potatoes

Garlic Scape, Potato, Snap Pea, Vegetable side dish

By Diane Riehm, Inspired by Farmer John’s Aunt Helen Ingredients: 1 lb potatoes, cut into 1/4-inch-thick slices 1 1/2 cups sugar snap peas, stem removed 1 garlic scape, chopped (we […]