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Shares are going fast,
reserve your place for the 2018 harvest!

2018 Base-share (CSA)

Fresh, seasonal vegetables from our fields.
Approx. price per week: $19.95
For: 20 weeks
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With a Fall/Winter vegetable share, you’ll receive:

  • An extra full canvas bag enough to use for (2) weeks, seasonal vegetables, grown using organic practices
  • Sweeter and more flavorful when the cold temperatures hit most of these vegetables
  • Recipes as well as culinary tips
  • Season runs twice a month

2018 Mini-share (CSA)

More fresh, seasonal vegetables from our fields.
Approx. price per week: $11.25
For: 20 weeks
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With a vegetable share, you’ll receive:

  • A canvas bags of fresh, seasonal vegetables, grown using organic practices
  • Weekly recipes as well as culinary tips
  • 20 weeks starting in early June and running until mid-October
  • Gain access to farm events

2018 Weekly Fruit Add-on

Delicious, homegrown fruit.
Approx. price per week: Starts at $4
For: 16 / 20 weeks
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A variety of fruit share add-on plans are offered. First: choose your season!

  • The regular season runs for 20 weeks, from early June through mid-October
  • The late season runs for 16 weeks, starting at week five of the regular season

Next, what weekly variety are you shopping for?

  • One type of fruit weekly
  • Two different weekly fruits

While our fruits are responsibly grown by ourselves and neighboring farms, not all are organic. Strawberries are in limited quantities which means they will not be available for late season fruit shares.

2018 Weekly Egg Add-on

Wholesome and beautiful brown eggs.
Approx. price per week: Starts at $5
For: 20 weeks
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Our gorgeous brown eggs are of varying sizes and have beautiful dark yellow yolks. Like the summer vegetable share, the egg season runs for 20 weeks from early June – mid-October. You have a choice of three Egg add-on options:

  • 1/2 dozen eggs, at approx. $2/week
  • Full dozen eggs, at approx. $3.75/week
  • 18 eggs, at approx. $5.50/week

2018 Beef Add-on

Antibiotic and hormone free, farm born and raised.
Approx. price per week: Starts at $38
For: 4 weeks
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We care about our cattle. They’re hormone and anti-biotic free, born and raised on our farm, roaming over 40 acres of rotating grassy pastures.

Our mixed breed beef share is custom-aged for maximum tenderness and flavor. You’ll get a small portion equal spaced during vegetable share season

  • Your choice of a 16-18 lbs package, or a 32-26 lbs package, divided into four drop off-dates in conjunction with our vegetable share schedule
  • Perfect for the refrigerator freezer
  • The 2018, 16-18 lbs package assortment includes:
    • 2 Roasts, approximately 2.5 lbs each
    • 2 Steaks of our choosing (Rib-eye, Porterhouse, T-bone)
    • 1 Sirloin steaks
    • 20 hamburger patties, a 5 lbs package
    • 2 bulk hamburger, 1 lbs package each

2018 Bread of the month Add-on

Fresh, locally baked artisan breads.
Approx. price per week: $4.50
For: 4 weeks
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Local artisan bread baker, Linda Lambert, handcrafts fresh bread daily. Linda trained at the Culinary Institute of America in New York with her husband Tom. The two returned to Ohio and in 2009 they opened Bella Cuisine, a small teaching kitchen that reflects their travels to Italy, Spain and Greece, and their love of European food.

The bread share consists of:

  • One loaf of artisan bread, four weeks (four flavors in all) wrapped in an air-tight bag
    • Sourdough bread – Wheat flour, whole wheat and is moderately sour. Great for sandwiches
    • Rosemary Boule – Wheat flour, rye, eight grains, rosemary, olive oil. Perfect for a bowl of pasta
    • Oatmeal Maple – Wheat flour, whole wheat, maple syrup, cinnamon. Soft and slightly sweet, great with ham and Swiss cheese
    • Cranberry Walnut Sourdough – Wheat flour, whole wheat, dried cherries, walnuts (optional). It makes the best morning toast ever, or is great for turkey sandwiches
  • The loaves are dense, made with wholesome ingredients. Not organic.
  • Delivery dates are the second week of June, July, August, and September, in conjunction with our vegetable share

2018 Coffee Of The Month Add-On

A variety of the finest hand-roasted specialty coffees.
Approx. price per week: $8
For: 4 weeks
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New for 2017, Coffee of the Month! Freshness and quality go hand and hand. Welcome the finest speciality coffees to your morning routine!

  • Each variety is hand-roasted in small batches
  • Roasted with a focus on the defining characteristics of its specific growing region
  • Made for you at Bailiwicks Coffee Company, located in downtown Tiffin
  • Delivered the third week of June, July, August, and September, in conjunction with our vegetable share.

2018 Hamburger of the Month Add-on

Antibiotic & hormone free, farm born and raised
Approx. price per week: Starts at $15
For: 4 weeks
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We care about our cattle. They’re hormone and anti-biotic free, born and raised on our farm, roaming over 40 acres of rotating grassy pastures.

Our mixed breed beef share is custom-aged for maximum tenderness and flavor. You’ll get a small portion spaced during the vegetable share season

  • Your choice, a 12 lbs package, or a 24 lbs package, divided into four drop-off dates in conjunction with our vegetable share schedule
  • Perfect for the refrigerator or freezer
  • The 12 lbs package includes:
    • Three (3) 1 pound packages
    • Four drop-off dates
  •  The 24 lbs package includes:
    • Six (6) 1 pound packages
    • Four drop-off dates

Know Your Farmer

Do you know who grows your food? At Riehm Produce Farm, you can buy direct from our 330 acre farm a variety of fresh fruits, vegetables, and beef. We take pride in using only natural fertilizers. With interest in health at the forefront, our philosophy is to not only use organic practices, but to also build wonderful flavors. No synthetic pesticides are used.

We seek to put extra quality care into our soils and daily procedures. So much so, that we’ve tested the mineral content of our foods.

Riehm Produce Farm, LLC
7244 N. State Route 53
Tiffin, OH 44883
419.992.4392
riehmfarms@gmail.com