Berry Mustard Dressing for Greens (Spinach, Kale, Swiss Chard, Lettuce)

Blackberries, Blueberries, Dressing, Kale, Lettuce, Raspberries, Spinach, Strawberries, Swiss Chard

By: Chef Gretchen Fayerweather Ingredients: 1/2 cup berries ( you can use raspberries, strawberries, blackberries, or blueberries) 1/2 bunch scallions, sliced thin (keep white and green separate) 4 fl. oz. […]