Garden Salsa with Onion Greens
By Chef Gretchen Fayerweather This salsa gets better with time and will be more amazing tomorrow! Ingredients: 2 large tomatoes 1/2 jalapeno 1 sweet onion top, green only 1/2 cup […]
Read MoreBy Chef Gretchen Fayerweather This salsa gets better with time and will be more amazing tomorrow! Ingredients: 2 large tomatoes 1/2 jalapeno 1 sweet onion top, green only 1/2 cup […]
Read MoreBy Chef Gretchen Fayerweather Ingredients: 1 pinch salt and pepper 10 large kale leaves 2 Tablespoons olive oil 1 pound Italian sausage 1 1/2 cups fresh ricotta cheese 1 1/4 […]
Read MoreBy Chef Gretchen Fayerweather This dish only requires you to cook the pasta, the residual heat will warm the tomatoes! Ingredients: 3-4 ripe tomatoes (or) 1 pint of cherry tomatoes […]
Read MoreInspired by Spend with Pennies Ingredients: 2-3 medium zucchini (or) summer squash 2 teaspoons olive oil 1 cup mozzarella cheese shredded 2 Tablespoons parmesan cheese grated Meat Sauce 1 pound ground beef (or) sausage ½ bunch of scallions diced 1 clove garlic minced 1 red bell […]
Read MoreBy Chef Gretchen Fayerweather Ingredients: 2 coarsely grated zucchini, or summer squash, or patty pan 1 teaspoon Salt 1 cup soft bread crumbs 1 egg, beaten 1 ½ teaspoons Old […]
Read MoreRiehm Produce Farm, LLC.
7244 N. State Route 53
Tiffin, OH 44883
419.992.4392
riehmfarms@gmail.com